Who doesn’t reminisce from time to time of a warm & buttery grilled cheese especially as the weather starts to transition to winter? This garlic “grilled cheese” is made of plants, nuts and seeds. It is served warm out of the dehydrator. Why not give it a try?
Leave your guests amazed at how epic these flavorful tacos are. What’s more, is they are healthy and are teaming with friendly microbes due to the sauerkraut and sour cream. Let’s create magic in the kitchen!