Cultured
Kitchen
Pizza, burgers, creamy desserts — all transformed into enzyme-rich, probiotic living foods that nourish at the cellular level while tasting gourmet.
Soaking, sprouting, germinating, and culturing — ancient food-activation practices that unlock the full healing potential of every ingredient.
This is not diet culture. This is sacred nourishment — food as medicine, pleasure as healing, and consciousness as the secret ingredient.
Healing in a glass. Crafted to flood your cells with enzymes, minerals, and living nutrition.
A muscle-building juice from the living foods tradition of Lou Corona. Deeply nourishing and naturally energizing.
Including the legendary Alien Blood mocktail. Deep hydration, stunning presentation, and zero compromise.
The dish that will make you forget conventional pizza exists. Gourmet in presentation, living in nature.
The foundation recipe. Soaked, sprouted, germinated, and cultured for maximum gut-healing power.
Vegan. Gourmet. Watch people's entire relationship with healthy food shift in real time.
Your cells deserve sweetness without the blood sugar spike. Low glycemic, enzyme rich, and indulgent.
Your thyroid needs carbohydrates. This dish gives it exactly what it needs in an activated form.
High-vibration blends for energy, cellular cleansing, and radiance that starts from within.
There is no restriction here. No counting. No deprivation. No eating cardboard in the name of wellness.
This is activated enzyme-rich alchemy that expands consciousness while simultaneously nourishing your body.
Every recipe in this course takes a food you already love and transforms it into something that actually heals you. The same joy. The same satisfaction. The same beauty on the plate. Only now your cells are rejoicing right along with your taste buds.
I was inspired by the living foods wisdom of Lou Corona and the legendary gourmet raw creativity of Juliano's Raw — brought into your home kitchen in a way that is accessible, soul-nourishing, and genuinely life-changing.
"The food does the work." 🌿
These are ancient food-activation techniques that unlock the full nutritional potential of every ingredient. They neutralize the anti-nutrients that block absorption. They create living enzymes that your body recognizes, absorbs, and thrives on at the deepest cellular level.
When food is prepared this way it stops being just food and starts being medicine. It cleanses. It rejuvenates. It feeds your cells in a way that processed and even conventionally healthy food simply cannot.
You feel the difference. Your energy changes. Your skin changes. Your mind gets clear. Your gut heals. People ask what you are doing differently.
Most healthy recipe courses ask you to sacrifice. This one gives you everything back — only upgraded.
If you already own these tools you are ready to begin. If you are considering investing in them, this course will show you exactly what they are capable of when used at their highest potential.
True health begins in the emotional body. Tools to release stored emotions that hold the body in stress.
A sacred practice for releasing what no longer serves you at the deepest level.
The complete guide to upgrading your personal care from the inside out.
One of the most powerful liver detoxification practices available — explained clearly and practically.
Support your thyroid naturally through food, lifestyle, and targeted detoxification.
To bring the whole experience home. Nourish the body. Still the mind. Expand the consciousness.
Join hundreds of women who are already living the high-vibe, plant-based lifestyle they've always dreamed of.
Yes, I'm Ready! 🌿
I am Dodee Schmitt, the founder of Dodhisattva's Sacred Backyard, an integrative wellness resource I have been building since September 2009.
For nearly two decades I have studied ancestral nutrition, living foods, integrative health coaching, and cellular wellness. I have trained under some of the most respected practitioners in the field and I bring that clinical depth alongside genuine lived experience to everything I create.
I have cooked privately for clients, catered special events, and brought the living foods tradition into homes across the country. The Cultured Kitchen is the distillation of everything I have learned about what food can do when it is prepared with intention, activated through ancient techniques, and served with love.
Soul first. Body follows. Nature leads. 🌿